The 100 Best Gluten-free Recipes For Your Vegan Kitchen : Delicious Smoothies, Soups, Salads, Entrees, and Desserts

Name: The 100 Best Gluten-free Recipes For Your Vegan Kitchen : Delicious Smoothies, Soups, Salads, Entrees, and Desserts
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ISBN: 9781569758724

(Author) Kelly E. Keough

Format: Paperback

Price: £15.95

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Being vegan is a culinary challenge, especially when you are avoiding gluten. Keough shows how to address both restrictions without sacrificing flavor or adding hours in the kitchen.

Information

Publisher:

Ulysses Press

Format:

Paperback

Number of pages:

186

ISBN:

9781569758724

Publish year:

2011

Publish date:

Feb. 17, 2011

Kelly E. Keough

Kelly E. Keough is best known for her novel "Waiting for Spring," a poignant exploration of love and loss. Her lyrical prose and intimate character development have earned her acclaim in the literary world. Keough's work delves into the complexities of human relationships, leaving a lasting impact on readers.