Rick Stein: From Venice to Istanbul

Rick Stein: From Venice to Istanbul

(Author) Rick Stein
Format: Hardcover
Price: £27.00
In Stock

From the mythical heart of Greece to the fruits of the Black Sea coast; from Croatian and Albanian flavours to the spices and aromas of Turkey and beyond - the cuisine of the Eastern Mediterranean is a vibrant melting pot brimming with character. Accompanying the major BBC Two series, Rick Stein- From Venice to Istanbul includes over 100 spectacular recipes discovered by Rick during his travels in the region. The ultimate mezze spread of baba ghanoush, pide bread and keftedes. Mouthwatering garlic shrimps with soft polenta. Heavenly Dalmatian fresh fig tart. Packed with stunning photography of the food and locations, and filled with Rick's passion for fresh produce and authentic cooking, this is a stunning collection of inspiring recipes to evoke the magic of the Eastern Mediterranean at home.

Information
Publisher:
BBC Books
Format:
Hardcover
Number of pages:
None
ISBN:
9781849908603
Publish year:
2015
Publish date:
July 30, 2015

Rick Stein

Rick Stein is a renowned British chef, restaurateur, and television presenter known for his passion for seafood and traditional British cuisine. He has written numerous cookbooks, including "Rick Stein's Seafood," which has become a staple in many kitchens around the world. Stein's literary style is straightforward and accessible, making his recipes easy to follow for both novice and experienced cooks.

Stein's impact on the culinary world is significant, as he has helped to popularize seafood and celebrate the flavors of coastal regions in Britain. His television shows, such as "Rick Stein's Seafood Odyssey" and "Rick Stein's Food Heroes," have also brought attention to local producers and traditional cooking methods. Overall, Rick Stein's works have made a lasting contribution to the genre of cookbooks and have inspired countless home cooks to experiment with new flavors and ingredients.

Other related

Rick Stein’s Secret France

Rick Stein’s Secret France

Rick Stein
Hardcover
Published: 2019
Rick Stein: The Road to Mexico

Rick Stein: The Road to Mexico

Rick Stein
Hardcover
Published: 2017
Rick Stein's Long Weekends

Rick Stein's Long Weekends

Rick Stein
Hardcover
Published: 2016
Eat Great, Lose Weight : Easy, healthy recipes that you'll actually want to eat
Proper Healthy : 80 plant-based recipes with a boost

Proper Healthy : 80 plant-based recipes with a boost

Calum Harris
Hardcover
Published: 2025
Danube : Recipes and Stories from Eastern Europe

Danube : Recipes and Stories from Eastern Europe

Irina Georgescu
Hardcover
Published: 2025
Chinese Made Easy : Simple, Modern Recipes for Every Day

Chinese Made Easy : Simple, Modern Recipes for Every Day

Kwoklyn Wan
Hardcover
Published: 2025
Simply Jamie : Fast & Simple Food

Simply Jamie : Fast & Simple Food

Jamie Oliver
Hardcover
Published: 2024