Cooking Step-By-Step : More than 50 Delicious Recipes for Young Cooks
(Author) Denise SmartLearn to chop, mix and stir with this fantastic first cookbook to help young chefs cook delicious meals with confidence. With more than 50 mouth-watering recipes that are fun and easy to make, children aged 5-9 can learn tips, tricks, and kitchen fundamentals to set them up for a lifetime of cooking. Fun, colourful step-by-step instructions and photographic images make it so simple to follow the recipes and build confidence, making children feel at home in the kitchen in no time! This book includes delicious recipes for all occasions and tastes, including an array of light bites, main meals, and sweet treats. This children’s first cookbook offers: - Easy to follow step-by-step recipes that teach children basic cooking skills that they will carry through life. - A new edition of the popular cookbook featuring 8 fantastic new recipes and a fresh, updated look. - A collection of recipes from around the world, that are made from readily available ingredients and easy to source. This book will inspire children to put on their aprons and set off on their very first food adventure, turning young food enthusiasts into flourishing little chefs. From tasty pizza muffins and delicious squash and coconut curry, to raspberry ice and fun chocolate mug brownies, there is something for everyone to enjoy. Pages on kitchen equipment, kitchen safety, and cooking tips and tricks help children to safely master cooking basics whilst having a great time making a selection of simple snacks, balanced meals, and sweet treats to share with friends and family.
Denise Smart
Denise Smart is a British author known for her delightful and accessible approach to baking. She is the author of several popular cookbooks, including "The Bake-Off" series and "The Little Book of Baking." Smart's writing style is characterized by clear instructions, helpful tips, and a passion for simple, delicious recipes. Her contribution to the world of baking literature lies in her ability to inspire novice bakers and experienced cooks alike to get creative in the kitchen. One of her most famous works is "The Little Book of Baking," which has garnered critical acclaim and a loyal following of baking enthusiasts. Smart's impact on the genre of baking literature is undeniable, as she continues to inspire readers to roll up their sleeves and get baking.