The Oxford Handbook of Food History

The Oxford Handbook of Food History

(Author) Jeffrey M. Pilcher
Format: Hardcover
Price: £162.50
Information
Publisher:
Oxford University Press Inc
Format:
Hardcover
Number of pages:
None
ISBN:
9780199729937
Publish year:
2012
Publish date:
Nov. 8, 2012

Jeffrey M. Pilcher

Jeffrey M. Pilcher is a renowned scholar of food history and culture, best known for his groundbreaking work "Planet Taco: A Global History of Mexican Food." His engaging writing style combines meticulous research with captivating storytelling, shedding light on the cultural significance of food in societies worldwide. His work has greatly enriched the field of food studies.

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