Salt, Fat, Acid, Heat : Mastering the Elements of Good Cooking
(Author) Samin Nosrat
Format:
Hardback
36.00
Price: £31.00
(14% off)
In Stock
A beautifully illustrated and visionary new masterclass in cooking that distils decades of professional experience into just four simple elements - and will set you free from recipes forever
Information
Publisher:
Canongate Books
Format:
Hardback
Number of pages:
None
ISBN:
9781782112303
Publish year:
2017
Publish date:
Aug. 29, 2017