The Flexible Baker : 75 delicious recipes with adaptable options for gluten-free, dairy-free, nut-free and vegan bakes Volume 4
(Author) Jo Pratt
Format:
Hardcover
20.00
Price: £18.00
(10% off)
In Stock
The next title in our highly successful Flexible series, Jo Pratt brings you 75 foolproof baking recipes, with over 200 variations to suit all sorts of needs and tastes. With flexible options on each page, along with a clear, dietary index, these delicious bakes can be adapted and altered to fit with a variety of requirements including allergies, intolerances and lifestyle choices.
Information
Publisher:
Quarto Publishing PLC
Format:
Hardcover
Number of pages:
194
ISBN:
9780711263468
Publish year:
2022
Publish date:
March 15, 2022
Jo Pratt
Jo Pratt is a renowned British food writer and author of the bestselling cookbook "In the Mood for Food." Known for her approachable and vibrant recipes, Pratt's work blends flavors from around the world with a focus on fresh, seasonal ingredients. She has made a significant contribution to the culinary world.