A Royal Cookbook

Seasonal recipes from Buckingham Palace

(Author) Mark Flanagan
Format: Hardcover
14.95 Price: £11.75 (21% off)
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This stylishly illustrated publication is the first-ever cookery book to come from within the Royal Household. Written by the Royal Chef, it enables the reader to recreate a selection of authentic dishes prepared and served to Her Majesty The Queen and the Royal Family.With an emphasis on sophisticated seasonal cooking and fresh, local ingredients, the recipes will cater for a variety of occasions and range in both scope and scale, with offerings for both new and experienced cooks. The book elaborates on the recipes with tips on enter taining and inspirational ideas for preparation and presentation, including illustrations and explanations of the choice of china, decorations and flowers that accompany royal meals.Also included are fascinating snapshot details of the history of royal dining and entertaining taken from the Royal Library and Archives atWindsor Castle.

Information
Publisher:
Royal Collection Trust
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9781905686780
Publish year:
2014
Publish date:
June 2, 2014

Mark Flanagan

Mark Flanagan is a renowned American author best known for his novel "The Last Sunset," a gripping tale of love and betrayal set against the backdrop of the Wild West. His writing style is marked by vivid imagery and complex characters. Flanagan's work has made a lasting impact on the literary world.

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