Franklin Steak

Dry-Aged. Live-Fired. Pure Beef

(Author) Aaron Franklin
Format: Hardcover
Price: £25.00
In Stock
Information
Publisher:
Ten Speed Press
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9780399580963
Publish year:
2019
Publish date:
April 9, 2019

Aaron Franklin

Aaron Franklin is a renowned American chef and author known for his expertise in barbecue. His book "Franklin Barbecue: A Meat-Smoking Manifesto" is a bestseller, showcasing his passion for traditional Texas barbecue. His writing is straightforward and informative, making him a leading voice in the world of barbecue literature.

Reviews

Leave a review

Please login to leave a review.

Be the first to review this product

Other related

Franklin Smoke : Wood. Fire. Food. [A Cookbook]

Franklin Smoke : Wood. Fire. Food. [A Cookbook]

Aaron Franklin
Hardcover
Published: 2023
The Franklin Barbecue Collection

The Franklin Barbecue Collection

Aaron Franklin
Paperback
Published: 2020
Franklin Barbecue

Franklin Barbecue

A Meat-Smoking Manifesto [A Cookbook]

Aaron Franklin
Hardcover
Published: 2015