Good Catch
Recipes and Stories Celebrating the Best of Florida's Waters
(Author) Pam Brandon
Format:
HardCover
£23.99
Price: £23.99
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Information
Publisher:
University Press of Florida
Format:
HardCover
Language:
en
ISBN:
9780813060156
Publish year:
2014
Publish date:
Sept. 30, 2014
Pam Brandon
Pam Brandon is a renowned food writer, known for her work as the editor of Edible Orlando magazine. Her writing style captures the essence of Central Florida's vibrant culinary scene. Brandon's key contribution to literature lies in her ability to celebrate local food culture and inspire readers to explore new flavors.
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