PIZZA : Authentic, Rustic, Artisanal (From Margherita to Deep Dish, Explore the History and Origins of Pizza)
(Author) Cider Mill PressCraft exquisite pizzas with this elegantly bound cloth-covered book featuring the best recipes from around the globe, expert techniques, and stunning photography. This carefully curated collection handpicks the finest pizza recipes for their unique twists and classic flavors. From the traditional Margherita to gourmet creations topped with artisanal ingredients, each recipe offers a chance to discover new flavor combinations and techniques. PIZZA is a testament to the culinary versatility of this beloved dish, celebrating unique textures, fresh ingredients, and time-honored tradition. Seasoned chefs and novices alike will learn everything from kneading the perfect dough to selecting the right blend of toppings and fermenting homemade sourdough. Savor every slice with PIZZA.
Cider Mill Press
Cider Mill Press is a renowned publishing house known for their visually stunning and innovative books. Their most famous work, "The Art of War" by Sun Tzu, showcases their commitment to producing high-quality editions of classic texts. Their unique blend of design and content has made them a key player in the world of literature.
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