Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes . From much-loved pizza, pasta and antipasti dishes, to Gino's classics with a twist such as Honey & Rosemary Lamb Cutlets and Limoncello Mousse, this book is packed with mouth-watering favourites that will soon have you cooking and eating like a true Italian. Accompanying a major ITV series, Gino's Italian Escape is a celebration of the very best Italian food from one of the country's favourite exports.
Gino D'Acampo
Gino D'Acampo is an Italian chef, television personality, and author known for his simple and authentic Italian recipes. He has written several cookbooks, including "Gino's Pasta," "Gino's Italian Escape," and "Gino's Healthy Italian for Less." D'Acampo's writing style is approachable and engaging, making Italian cooking accessible to a wide audience. He has had a significant impact on the culinary genre, popularizing Italian cuisine in the UK. His most famous work is "Gino's Italian Escape," which accompanies his television series of the same name, showcasing the beauty and simplicity of Italian cooking.