7 Day Vegan Challenge

Featuring Over 70 Tasty Recipes and Menu Plans

(Author) Bettina Campolucci Bordi
Format: HardCover
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In 7 Day Vegan Challenge, Bettina Campolucci Bordi shows that with a little bit of planning, following a vegan diet has never been so effortless, accessible and fun. Bettina uses easy-to-find, affordable ingredients to produce fast, tasty meals that won't leave you feeling hungry or like you're missing out. Kickstart your morning with Banoffee oats or Breakfast burritos, fill your lunchbox with a Tokyo hummus sandwich or a Quick laksa, and finish your day with Kimchi fried rice or Cauliflower steak, with a Key lime pie for dessert. Handy icons indicate if something can be batch-cooked, if it contains nuts, how long it will keep in the fridge and if it can be frozen. This is an inclusive book that embraces everyone, from full-on vegans to those who know it makes good sense to eat more veg. Inside you'll find: • Over 70 inventive recipes, including nut- and gluten-free options • Convenient meal planners to suit your lifestyle • Weekly shopping lists • Tips for batch cooking, freezing and making ahead

Information
Publisher:
Hardie Grant Books (UK)
Format:
HardCover
Language:
en
ISBN:
9781784882839
Publish year:
2019
Publish date:
Dec. 26, 2019

Bettina Campolucci Bordi

Bettina Campolucci Bordi is a renowned chef, author, and advocate for plant-based living. Her most famous work, "Happy Food: Fast, Fresh, Simple Vegan," showcases her vibrant and accessible approach to plant-based cooking. Through her recipes and engaging writing style, she has inspired countless readers to embrace a more sustainable and healthy lifestyle.

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