Stuffed : A Political History of What We Eat and Why it Matters

Pen Vogler is a British food historian and author known for her insightful explorations of food and culture in literature. Her most notable works include "Dinner with Mr. Darcy" and "Jane Austen's England." Vogler's writing style is engaging and informative, seamlessly blending historical research with literary analysis. She has made significant contributions to the study of food in literature, shedding light on the social and cultural significance of food in different time periods. "Dinner with Mr. Darcy" is perhaps Vogler's most famous work, offering a fascinating look at the food and dining customs of the Regency era as depicted in Jane Austen's novels. Through her work, Vogler has deepened our understanding of the role food plays in shaping fictional worlds and characters.