Dishoom : The first ever cookbook from the much-loved Indian restaurant

Shamil Thakrar is a British author known for his innovative approach to storytelling and deep exploration of cultural and social issues. He is the co-founder of Dishoom, a popular Indian restaurant chain that draws inspiration from the Bombay cafes of the 1960s. Thakrar's writing often reflects his passion for food, culture, and identity, blending fiction with elements of memoir and travelogue. His most famous work is "Dishoom: From Bombay with Love," a culinary journey through the history and flavors of Mumbai. Thakrar's contributions to literature include a unique perspective on the intersection of food, culture, and storytelling, making him a notable figure in the literary world.