Madhur Jaffrey's Ultimate Curry Bible : the definitive curry cookbook from the Queen of Curry

(Autor) Madhur Jaffrey
Formato: Hardcover
30,00 Precio: £25,00 (17% off)
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"This is the most comprehensive book ever published on curries, written by Madhur Jaffrey, the world's bestselling Indian cookery author. The influence of the Indian curry has been far-reaching- Indian immigrants and traders influenced the cooking of many other great cuisines of the world, including those of Sri Lanka, Burma, Thailand, Vietnam, Japan and China. History blends with recipes in this meticulously researched book, which will prove fascinating reading for food lovers everywhere. With over 150 mouthwatering recipes, Madhur starts with the best curry recipes in India today, moves on to Asian curries, and even includes European curry ideas such as French curry sauces. Some recipes have never before appeared in print, such as fish seasoned with tamarind and coconut and lamb braised with oranges. Also included are Madhur's tips for the best accompanying foods - she gives us ideas for rice, bread, chutneys, relishes and sweets - the perfect complement for any curry. Beautifully illustrated throughout, this book is set to become the standard reference book on curries."

Information
Editorial:
Ebury Publishing
Formato:
Hardcover
Número de páginas:
352
Idioma:
en
ISBN:
9780091874155
Año de publicación:
2003
Fecha publicación:
2 de Octubre de 2003

Madhur Jaffrey

Madhur Jaffrey is a renowned Indian actress, chef, and cookbook author known for her groundbreaking work in popularizing Indian cuisine in the West. Her most famous work, "An Invitation to Indian Cooking," revolutionized the way people approach and appreciate Indian food. Jaffrey's writing style is informative, engaging, and accessible.

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