Tasting Beer, 2nd Edition : An Insider's Guide to the World's Greatest Drink
(Autor) Randy MosherThis completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems. You’ll learn to identify the scents, colors, flavors, mouth-feel, and vocabulary of the major beer styles — including ales, lagers, weissbeirs, and Belgian beers — and develop a more nuanced understanding of your favorite brews with in-depth sections on recent developments in the science of taste. Spirited drinkers will also enjoy the new section on beer cocktails that round out this comprehensive volume.
Randy Mosher
Randy Mosher is a prolific author and expert in the world of craft beer. His most famous work, "Tasting Beer: An Insider's Guide to the World's Greatest Drink," is a comprehensive guide that has become a go-to resource for beer enthusiasts. Mosher's writing style is engaging, informative, and accessible, making complex topics easy to understand. His key contributions to literature include demystifying the art of beer tasting and promoting a deeper appreciation for the craft beer industry.