Jeremy Pang's School of Wok
Delicious Asian Food in Minutes
(Autor) Jeremy Pang
Formato:
Ebook
Precio: £0,00
Information
Editorial:
Octopus
Formato:
Ebook
Número de páginas:
None
Idioma:
en
ISBN:
9780600637318
Año de publicación:
2022
Fecha publicación:
26 de Mayo de 2022
Jeremy Pang
Jeremy Pang is a renowned chef and founder of the School of Wok. His most famous work, "Chinese Unchopped," showcases his expertise in Chinese cuisine. Pang's writing style is engaging and instructional, making complex recipes accessible to all. His key contribution to literature is bringing the art of Chinese cooking to a wider audience.
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