The Palestinian Table
(Autor) Kassis Reem Reem KassisAuthentic modern Middle Eastern home cooking – 150 delicious, easy-to-follow recipes inspired by three generations of family tradition. While interest in Middle Eastern cuisines has blossomed, the nuances and subtleties of Palestinian food are still relatively unexplored. In The Palestinian Table, Reem Kassis weaves a tapestry of personal anecdotes, local traditions, and historical context, sharing with home cooks her collection of nearly 150 delicious, easy-to-follow recipes that range from simple breakfasts and quick-to-prepare salads to celebratory dishes fit for a feast - giving rare insight into the heart of the Palestinian family kitchen.
Kassis Reem
Reem Kassis
Reem Kassis is a Palestinian author known for her acclaimed cookbook, "The Palestinian Table." Her writing style beautifully weaves together personal stories and traditional recipes, offering readers a deeper understanding of Palestinian culture and cuisine. Kassis' work has made a significant contribution to the representation of Palestinian voices in literature.
Other related
The Arabesque Table
Contemporary Recipes from the Arab World
Meat
How the Next Agricultural Revolution Will Transform Humanity's Favorite Food - and Our Future
