Information
Editorial:
Dorling Kindersley Ltd
Formato:
Hardcover
Número de páginas:
None
Idioma:
en
ISBN:
9780751304428
Año de publicación:
1997
Fecha publicación:
16 de Octubre de 1997
Anna Del Conte
Anna Del Conte is an Italian-born food writer known for her book "The Classic Food of Italy." Her writing style is simple yet evocative, capturing the essence of traditional Italian cuisine. Del Conte's key contribution to literature is her preservation and celebration of authentic regional Italian recipes.
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