Good Catch

Recipes and Stories Celebrating the Best of Florida's Waters

(Autor) Pam Brandon
Formato: HardCover
£23,99 Precio: £23,99
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Information
Editorial:
University Press of Florida
Formato:
HardCover
Idioma:
en
ISBN:
9780813060156
Año de publicación:
2014
Fecha publicación:
30 de Septiembre de 2014

Pam Brandon

Pam Brandon is a renowned food writer, known for her work as the editor of Edible Orlando magazine. Her writing style captures the essence of Central Florida's vibrant culinary scene. Brandon's key contribution to literature lies in her ability to celebrate local food culture and inspire readers to explore new flavors.

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