Pasta Tricolore
Recipes in Green, White and Red
(Autor) Jacob Kenedy
Formato:
HardCover
£18,99
Precio: £18,99
Generally dispatched in 1 to 2 days
Information
Editorial:
Bloomsbury Publishing PLC
Formato:
HardCover
Idioma:
en
ISBN:
9781526678454
Año de publicación:
2026
Fecha publicación:
15 de Octubre de 2026
Jacob Kenedy
Jacob Kenedy is a British chef, restaurateur, and author known for his critically acclaimed cookbook "Bocca: Cookbook." His writing style is engaging and informative, making complex Italian recipes accessible to home cooks. Kenedy's key contribution to literature lies in bridging the gap between restaurant-quality dishes and the home kitchen.
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