John and Lisa's Kitchen
Everyday Recipes From a Professional Chef and a Home Cook
(Autor) John Torode"This cookbook offers the authority of a professional chef with the accessibility of a home cook, for truly delicious recipes. John and Lisa love to entertain and they both love to cook. What they enjoy the most is to see other people really enjoy cooking, feeling empowered and confident to just go for it, as much as they do. They understand that busy families need simple recipes for them to succeed in eating nourishing food from scratch, so they've collated some of their favourite, super-easy recipes from their ITV show John & Lisa's Weekend Kitchen for you try at home. John and Lisa's Kitchen covers all bases, including chapters on Breads and Brunch, One Pan Wonders, Fakeaways, Speedy Go-tos, Family Favourites, Special Night In dinners and Sweet Treats. Whether you want to rustle up a Veggie Chilli Bake for a midweek meal, make Turkish Eggs with Yoghurt Flatbreads for brunch, impress your weekend guests with Beef Wellington, or do some family baking with Lisa's Favourite Double Chocolate Cake, John and Lisa want to bring love, creativity and inspiration into your kitchen"--Publisher's description.
John Torode
John Torode is a British chef and television presenter, best known for co-hosting the popular cooking show "MasterChef" alongside Gregg Wallace. Torode has published several cookbooks, showcasing his passion for simple, delicious recipes and fresh ingredients. His approachable and down-to-earth style has made him a household name in the culinary world. Torode's most famous work is "John Torode's Chicken and Other Birds," a collection of recipes celebrating poultry in all its forms. His impact on the culinary genre lies in his ability to inspire home cooks to get creative in the kitchen and experiment with new flavors and techniques.
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