The Seriously Good Kids' Cookbook
(Autor) Sue QuinnThe Seriously Good Kids Cookbook is packed with over 50 simple, delicious and fun recipes containing easy-to-follow captions and 300 photos in a unique cartoon-strip style to inspire children of all ages to get busy in the kitchen. Original and creative projects will capture kids' imaginations, such as the paper bag breakfast of a bacon and egg sandwich in a paper bag cooked on a barbecue. The kick'n'roll tin can ice cream is bound to be the project of the summer: pack a large tin can with ice and rock salt, insert a sealed ziplock bag containing cream, sugar and vanilla and kick it to the park or the beach... within 25 minutes... homemade ice cream! Kids will also learn as they go along; each recipe contains a culinary technique such as beating, whipping, piping or baking and 'Adult alerts' appear throughout the book and ensure the recipes are all easy and safe to make. This is a book which will become treasured as it helps children to discover the endless fun to be had in the kitchen and to learn skills which will stay with them for life.
Sue Quinn
Sue Quinn is a renowned cookbook author and food writer known for her creative and accessible approach to cooking. Her most notable works include "Easy Vegan Bible" and "Cocoa: An Exploration of Chocolate, with Recipes." Quinn's writing style is characterized by its clarity, practicality, and emphasis on fresh, high-quality ingredients. She has made significant contributions to the culinary world by inspiring readers to explore new flavors and techniques in the kitchen. "Easy Vegan Bible" stands out as one of her most famous works, offering a comprehensive guide to delicious plant-based recipes that appeal to both vegans and non-vegans alike. Quinn's impact on the literary genre of cookbooks is undeniable, as she continues to inspire home cooks around the world with her innovative and flavorful recipes.
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