A Bird in the Hand

Diana Henry is a British food writer, journalist, and author known for her cookbooks that focus on seasonal, globally-inspired recipes. She has written numerous bestselling cookbooks, including "Simple: Effortless Food, Big Flavours" and "How to Eat a Peach: Menus, Stories and Places."

Henry's writing style is characterized by a straightforward and accessible approach to cooking, emphasizing the use of fresh ingredients and bold flavors. She draws inspiration from her travels and experiences, creating dishes that are both inventive and comforting.

With her innovative approach to food and cooking, Diana Henry has made a significant impact on the culinary world, influencing home cooks and professional chefs alike. Her work has been praised for its creativity, authenticity, and ability to inspire and delight readers.

One of Diana Henry's most famous works is "A Change of Appetite: Where Delicious Meets Healthy," which offers a fresh perspective on healthy eating without compromising on flavor. This book showcases Henry's talent for creating delicious, wholesome dishes that are both satisfying and good for you.