Small Batch Bakes

Baking cakes, cookies, bars and buns for one to six people

(Autor) Edd Kimber
Formato: Hardcover
20,00 Precio: £15,00 (25% off)
In Stock

Accessible, easy baking for singles, small households, students or anyone who likes to bake a lot Baking recipes typically serve large groups of people, perfect for a party, a celebration, a crowd. But what about when you just want one cookie and you don't want to spend the money on making a big batch, or don't have the people to share them with? Sometimes you just don't want to be faced with leftovers you need to eat for the rest of the week. Enter Small Batch Bakes, great for singles, small households, students or anyone who likes to bake a lot. The recipes serve one, two, four or six and are predominately sweet but also include savory varieties that would be perfect for a lunch or impromptu picnic. The skill level is naturally on the easier side, and equipment needed kept to a minimum, something that will be welcomed by many people baking just for themselves. "The lone-dweller, in need of the balm that only a freshly baked biscuit can provide, is faced with a most unsatisfactory choice: do without or make a batch big enough to keep a huge hungry household happy." - Nigella Lawson, Cook, Eat, Repeat

Information
Editorial:
Kyle Books
Formato:
Hardcover
Número de páginas:
None
Idioma:
en
ISBN:
9781914239281
Año de publicación:
2022
Fecha publicación:
25 de Agosto de 2022

Edd Kimber

Edd Kimber is a British baker, food writer, and television personality best known for winning the first season of The Great British Bake Off in 2010. He has since published several successful cookbooks, including "The Boy Who Bakes" and "Patisserie Made Simple," which showcase his passion for baking and pastry making. Kimber's writing style is known for its approachable and detailed instructions, making complex recipes accessible to home bakers. His contributions to the culinary world have inspired countless individuals to explore the art of baking, and his work continues to have a significant impact on the genre. His most famous work, "The Boy Who Bakes," has earned him a loyal following and solidified his reputation as a talented baker and writer.

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