Microbi in Cucina
La guida pratica alla fermentazione casalinga: come preparare kefir, kombucha, crauti, kimchi, miso e yogurt fatti in casa per migliorare la salute intestinale, rafforzare il siste
(Autor) Marta Colombo
Formato:
Paperback
£18,99
Precio: £18,99
Generally dispatched in 1 to 2 days
Information
Editorial:
Marta Colombo
Formato:
Paperback
Idioma:
en
ISBN:
9798182946773
Año de publicación:
2026
Fecha publicación:
20 de Octubre de 2026
Marta Colombo
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