Canning and Preserving for Beginners
A Step-by-Step Guide with 100+ Recipes for Water Bath and Pressure Canning, Pickling, Dehydrating, Fermenting, and Freezing Food at Home
(Autor) Norah Whitaker
Formato:
Paperback
£13,99
Precio: £13,99
Generally dispatched in 1 to 2 days
Information
Editorial:
Independently Published
Formato:
Paperback
Idioma:
en
ISBN:
9798184440330
Año de publicación:
2026
Fecha publicación:
26 de Junio de 2026
Norah Whitaker
Other related
Planetable
Unlocking the Nutritional Power of Food Waste
Laura Campbell, Laurentia Campbell
Paperback
