Meat Without Refrigeration

Traditional Smoking and Curing Techniques for Safe, Flavorful Meat Preservation

(Autor) Rania Ackland
Formato: Paperback
£13,29 Precio: £13,29
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Information
Editorial:
Independently Published
Formato:
Paperback
Idioma:
en
ISBN:
9798192895207
Año de publicación:
2026
Fecha publicación:
15 de Agosto de 2026

Rania Ackland

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